Monday, May 16, 2016

Monday, May 16


Our first stop on Monday morning was Miss Gao's farm, though the farm is basically still in the city of Xi'an. She farms 4 mu, 2/3 of an acre, of wheat and corn. The wheat is a winter variety that is grown for 10 months and harvested in June. Corn is planted immediately after the wheat harvest and is ready to be hand-picked in September. Miss Gao also has a small cherry-growing business. They reminded us all of Bing cherries from home. Before any cherries can be harvested, the trees must grow for five years. When the trees are young, she attaches a weighted bag to the branches to force them to grow outward so a greater cherry harvest can be sold.  

 Miss Gao plants everything by hand. She uses her experience to judge how far apart the rows and individual plants are from each other. The rows were impressively straight. Even the planting depth is done by Miss Gao's own judgment. To irrigate, she digs shallow canals in between each row and carries buckets of water from their well to fill the canals. They water every fifteen days.  

Because Miss Gao's family works in Xi'an, she does all of this farm work by herself. She hand-pulls all of the weeds and harvests everything by hand as well. The only aspect of her operation she contracts out is the spraying of insecticides.  

Our second stop on the lovely, seventy-four degree Monday was the Terra Cotta Warriors museum. The clay the warriors are made from is called terra cotta clay, hence the name. The clay army is 7,000 strong, though only 2,000 are viewable to visitors. Unknown to most, when the army was first discovered, they were painted with intricate detail, but nearly all unearthed artifacts lost their color from being exposed to sunlight and fresh air. Horses and chariots were also made into pottery along with the warriors.  

 The army was made over 2,000 years ago by order of Emperor Qin of the Qin Dynasty. He was known as a cruel leader, forcing 700,000 people to make the clay warriors. Emperor Qin is buried a few kilometers from his army, who are buried at the base of Lishan Mountain, just outside of Xi'an. The reason for their creation is due to the beliefs of Taoism, which was predominant at the time. Emperor Qin believed the army would accompany and protect him in the afterlife. Each sculpted face is said to represent someone from Qin's real army.  

Our last stop of the day was at Yinqiao Dairy Group, a thirty-eight year old dairy manufacturing company in Xi'an. The president, Mr. Liu, and several other senior executives met with us to show the success of their products and answers any questions we had. Moving forward, Yinqiao Dairy Group wants to increase the diversity of flavors of their milk & yogurt products and make milk a more popular choice of beverage in China. Mr. Liu hopes to continue and expand relationships with the United States, as well as SDSU specifically because of our outstanding College of Ag & Bio. We were also able to tour their production facility, which uses U.S. packaging equipment.  

The evening was open for us to get foot massages, do some shopping, and explore the magnificence of Xi'an. This was definitely one of the favorite days we have had so far. 

Devon Baum & Corey Chicoine

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